- High-yielding variety with heavy crops
- Medium-sized, flat pods that turn green when cooked
- Thrives in warm and hot weather
- Fast-growing and easy to cultivate
- Ideal for climbing on trellises and supports
- Fun for children to grow and harvest
- Perfect for fresh use, steaming, or cooking
Tropical & Sub-Tropical: All Year Around
Temperate: Spring to Late Summer
Cool: Mid Spring to Mid Summer
How to Grow
Position: Full sun
How
Sow beside trellis or support (up to 2m) direct where they are to grow in well drained, damp soil. Cover with Yates Seed Raising Mix and firm down. Do not water for a couple of days after sowing. Best results are achieved when soil temperature is consistently above 20 degrees Celsius.
Care
Grow in a sunny, well drained position. For best results prepare soil by digging in Yates Blood & Bone and begin applying Yates Thrive Soluble Flower & Fruit Plant Food when flower buds form. Pick young beans regularly for maximum yield. Protect from snails and slugs with Yates Blitzem.
Hint
Great companion plant for carrots, cucumber, cauliflower, beetroot, parsley, parsnip, lettuce & cabbage. Avoid over watering - seeds may rot before germination if soil is too wet. Avoid sowing too early, or sowing into hard, compacted soil. Position trellis running north to south for maximum sunlight.
Enjoy a bountiful harvest with Yates Purple King Climbing Bean seeds, an easy-to-grow variety that thrives in warm weather. This vigorous climber produces an abundance of medium-sized, flat, dark purple pods that transform into a rich green colour when cooked, adding a unique touch to homegrown meals. Perfect for garden beds or trellises, it requires minimal maintenance while delivering high yields. The fast-growing nature of this bean makes it a great choice for gardeners of all levels, including children who will love watching the vibrant purple pods develop. With a strong resistance to heat, this variety flourishes in hot conditions, ensuring a productive season even in warmer climates. Whether used fresh, steamed, or added to stir-fries, these delicious beans bring both colour and flavour to the plate.